Description

The Blodgett Hydrovection is the only split door, continuously humidified oven on the market. With its compact 38” footprint, the same as your convection oven, the Hydrovection saves space in your kitchen. The Hydrovection allows you to do more, bake, roast, gratinate, poach - in less space. Hydrovection, it’s practically a Combi at half the price! HV-100ESGL is a single oven and includes 25” stainless steel legs

Specifications

Material	304 stainless steel, glass, iron
Voltage	440V
Power Type	Electric
Speeds	four-speed
Size	full-size
Door Type	glass door
Product Type	hydrovection oven
Features	programmable controls, humidity control
Control Type	programmable controls, touchscreen
Depth	standard depth